Let me introduce our courses
Yes, you are ready for a spectacular new week with me!
Watch the video and discover the Devil's Bridge week
on 24-30 September 2023.
Book the week before August 15th and enjoy one complimentary case of newly pressed extra virgin and a box of asperso seasoning (value $300), which will be shipped in time for the Holidays.
Cooking school in Tuscany - Italy
Our program has a friendly approach that makes guests feel ‘at home’.
We prepare seasonal and locally sourced food that follows the Italian tradition.
Our incredible location
Toscana Saporita was founded in 1994 by Anne Bianchi and Sandra Rosy Lotti. The school occupies the ground floor of a 16th century villa and welcomes students from all over the world. Our students encompass every level from culinary beginners to accomplished chefs who come to study the unique nature of Tuscan Cuisine.